*Nutritive value / 100 gms of raw ingredients
Name of the Food Stuff | Carotine (ug) | Thiamine (mg) | Riboflavin (mg) | Niacin (mg) | Total B6 (mg) | Folic Acid (ug) Total | Vitamin C (mg) | Choline (mg) |
---|---|---|---|---|---|---|---|---|
BAJRA | 132 | 0 | 0 | 2 | - | 45 | 0 | - |
ASH GOURD | 0 | 0 | 0 | 0 | - | - | 1 | - |
BEANS - scarlet runner | 4 | 0 | 0 | 0 | - | - | 27 | - |
BITTER GOURD | 126 | 0 | 0 | 0 | - | - | 88 | - |
BOTTLE GOURD | 0 | 0 | 0 | 0 | - | - | 0 | - |
BRINJAL | 74 | 0 | 0 | 1 | - | 34 | 12 | 52 |
BROAD BEANS | 9 | 0 | - | 1 | - | - | 12 | 5 |
CAULIFLOWER | 30 | 0 | 0 | 1 | - | - | 56 | 127 |
CHO-CHO-MARROW | 0 | 0 | 0 | 0 | - | - | 4 | - |
CLUSTER BEANS | 198 | 0 | 0 | 1 | - | 144 | 49 | - |
COLOCASIA STEM | 104 | 0 | 0 | 0 | - | - | 3 | - |
CUCUMBER | 0 | 0 | 0 | 0 | - | 15 | 7 | - |
DOUBLE BEANS | - | - | - | - | - | - | 22 | - |
DRUM STICK | 110 | 0 | 0 | 0 | - | - | 120 | - |
FIELD BEANS - tender | 187 | 0 | 0 | 0 | - | - | 9 | 4 |
FRENCH BEANS | 132 | 0 | 0 | 0 | - | 45 | 24 | - |
GHOSALA | 120 | 0 | 0 | 0 | - | - | 0 | - |
GIANT CHILLIES - Capsicum | 427 | 1 | 0 | 0 | - | - | 137 | - |
JACK - tender | 0 | 0 | 0 | 0 | - | - | 14 | - |
JACK - fruit seed | - | - | - | - | - | - | - | 52 |
KANKODA | 1620 | 0 | 0 | 0 | - | - | - | - |
KOVAI | 156 | 0 | 0 | 0 | - | 59 | 15 | - |
KNOL-KHOL | 21 | 0 | 0 | 0 | - | - | 85 | - |
LADIES FINGERS | 52 | 0 | 0 | 1 | - | 105 | 13 | - |
LEEKS | 18 | 0 | - | - | - | - | 11 | - |
LOTUS STEM - dry | 0 | 1 | 1 | 2 | - | - | 3 | - |
MANGO GREEN | 90 | 0 | 0 | 0 | - | - | 3 | - |
ONION STALKS | 595 | 0 | 0 | 0 | - | - | 17 | - |
PAPAYA GREEN | 0 | 0 | 0 | 0 | - | - | 12 | - |
PARWAR | 153 | 0 | 0 | 0 | - | - | 29 | - |
PINK BEANS | 453 | 0 | 0 | 1 | - | - | 12 | - |
PLANTAIN FLOWER | 27 | 0 | 0 | 0 | - | - | 7 | - |
PLANTAIN - green | 30 | 0 | 0 | 0 | - | 16 | 24 | - |
PLANTAIN - stem | 0 | 0 | 0 | 0 | - | - | 7 | - |
PUMPKIN | 50 | 0 | 0 | 0 | - | 13 | 2 | 136 |
RIDGE GOURD | 33 | - | 0 | 0 | - | - | 5 | - |
SNAKE GOURD | 96 | 0 | 0 | 0 | - | 15 | 0 | - |
SUNDAKAI - dry | 450 | - | - | - | - | - | 0 | - |
SWORD BEANS | 24 | 0 | 0 | 0 | - | - | 12 | - |
TINDA - tender | 13 | 0 | 0 | 0 | - | - | 18 | - |
TOMATO - green | 192 | 0 | 0 | 0 | - | - | 31 | - |
VEGETABLE MARROW | - | 0 | 0 | 0 | - | - | 18 | - |